Louisiana Sustainable Agriculture Working Group conference in New Orleans
The conference is a gathering of those growing, supporting, eating, and leading the sustainable food and farming movement in Louisiana. Join us to learn, share, grow, and strengthen our statewide and regional network(s). Conference sessions are both attendee and expert driven and will provide an opportunity to learn from each other.
Tuesday evening a mixer will be held at Mosquito Supper Club with Chef Mina Seck of Beets N' Thyme and local beer and wine. This is a great chance to meet, mingle and network with farmers, chefs, and like-minded food lovers.
Our work is made possible by the generous support of the W.K. Kellogg Foundation.